Sweet potato and cherry tomato soup

Gravadlax with wholemeal focaccia and caper saffron dressing

Caramelised red onion and halloumi tart
Drizzled with a balsamic reduction

---------

Roast crown of turkey
With roasted potatoes and all the Christmas trimmings

Tenderloin of pork with apple and walnut stuffing
Wrapped in pancetta and finished with a creamy peppercorn sauce

Loin of cod topped with a garlic and herb crust
Served with Lyonnaise potatoes and smoked paprika and tomato jus

Filo basket of roasted vegetables
With wild mushrooms, spinach and shallots

---------

Trio of Christmas puddings
Christmas pudding, pudding ice cream and Christmas mousse

Iced whisky creams
With Earl Grey syrup prunes

Fresh fruit salad with Malibu syrup

Freshly brewed coffee
Served with homemade Christmas petit fours

£32.50 + vat

Included in all three menus: Choice of Menu, Festive Novelties, Table Plan, Name Cards

Back to Manor House website